Hospitality Industry Solutions:
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Software Features | Prep Manuals
Ensure Your Standard is the Standard
- Cooks come and go, and each one seems to modify your standard. To help ensure product consistency and profitability, VIP Inventory
Software can be used to generate menu item preparation manuals.
- Enter preparation, cooking, presentation and serving instructions for each menu item recipe using VIP's
built in word processor.
- Advanced mark, cut and paste functions allow parts of the instructions to be "copied" from recipe to recipe,
reducing data entry requirements.
- To create your own "Cooking and Service" training manual just select the "Recipe Manual" report. Various
output formats are supported allowing you to generate the information in the format you prefer. What could
be easier?
- Each recipe printed details the proper portion of the ingredient, as well as cooking and service instructions. VIP will
even include a picture of the finished product if so desired.
- For high volume menu items that tend to vary, simply enclose the appropriate page in clear plastic, and
mount it near the serving area (or above the steam table.) This little trick can save you plenty!
- You need a tool like VIP to inform and teach employees what your standards are.
Customers Demand Consistency
- New cooks and bartenders can study the training manual, ensuring products are prepared in a consistent
and profitable manner!
- Ensure a consistent and profitable future with VIP.
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Restaurant Software - Inventory Control &